De gustibus non est disputandum

There can be no disputing about tastes

Wine Boy:

we are a 'terroirists'.

Look for Ian d'Agata's

(Rome Wine Academy)

book

The Ecco Guide to the Best Italian Wines

Available through Amazon or

Barnes & Nobles.

Feel free to email Wine Boy with any questions you may have about specific wines, vintages, cellaring, food pairing etc. We'll try to answer all questions quickly and as best as possible.

Our email is: info@wineboy.ca

All of our wines are handmade

in the vineyard.

Our portfolio is small. It is the result of 24 years of traveling, meeting, taking just about every wine exam known to mankind  and tasting thousands of wines from some of the most passionate, innovative and hard-working wine-growers in the Europe. We only work with farms that share our philosophy for eco-friendly wines and wines that taste true to their origins; wines with a 'sense of place'.

We don't believe in wines that are designed in a cellar, ‘made' after the harvest, or homogenized to the point where they have no soul.

Our obsession is Italy, France & Spain, however, we will never turn our noses up at any wine that is made in the vineyard, ‘terroirist' wine.

Click here to read a recent NY Times article on 'terroir'

From wine what sudden friendship springs!
John Gay 1685 - 1732